Harry Preuss


Harry Preuss, MD, MACN, CNS, is Professor of Physiology, Medicine & Pathology, Georgetown University Medical Center, Past President Certification Board for Nutrition Specialists (CNS), member of the Board of Directors National Alliance for Health (NAH-US), President and 9th Master of the American College of Nutrition (ACN), former Established Investigator of the American Heart Association, past member of three NIH councils, member of the National Cholesterol Education Program, author of more than 600 medical publications, including authorship or editorship of nine books. Dr. Preuss received his degree in medicine from Cornell University Medical College with special research and clinical training at Vanderbilt, Cornell, and Georgetown University Medical Centers, and the NIH.