by Karolyn A. Gazella
According to AANP President Carl Hangee-Bauer, ND, LAc, the sessions featured information that provoked thought and also provided practical pearls that clinicians can use the first day back in the office.
by Douglas MacKay, ND
There are several limitations to this study that render the conclusions dramatically overstated. Meta-analysis can be a useful tool, but it is important to note that this meta-analysis is based on a collection of past studies that have different designs, end points, doses and study populations.Patient level and trial level meta-analysis of previously completed randomized control trials (RCTs) involving calcium supplementation. The researchers objective was to investigate the effect of calcium supplementation on the risk of cardiovascular events based on the combined data from previous RCTs. Eligible studies included RCTs using calcium supplements (elemental calcium > 500 mg/day), with more than 100 participants of mean age 40 years and study duration of more than one year. Trials involving co-administration of calcium and vitamin D were excluded from the analysis.
by Jacob Schor, ND, FABNO
It is time for us to actively encourage patients to adhere as closely as possible to a Mediterranean style diet. This study is just one of a series of recent papers that have looked at the correlation between specific diseases and adherence to a Mediterranean style diet, studies that consistently find benefit.
by Steve Austin, ND
While most Americans consume less than recommended amounts of Mg, some but not all, previous research indicates that asthma sufferers tend to have even lower Mg status than do other Americans.Mg is believed to have bronchodilatory and anti-inflammatory effects that might help asthma patients. However, previous Mg trials studying therapeutic effects in asthmatics have produced only mixed results.
The primary factor separating the current trial from previous negative reports is duration. The 6.5-month intervention used by these researchers was significantly longer than the 3- to 12-week interventions employed elsewhere.
by Jenna Henderson, ND
A low-protein diet can be beneficial to a patient with chronic kidney disease (CKD), but the source of that protein is important as well. Many clinicians assume that a vegan diet is superior for kidney patients, but this may not be the case.