Abstracts & Commentary

Turmeric may help with postexercise fatigue, but study flaws weaken the findings.

A new study adds to the evidence that consuming vegetable and protein components of a meal first significantly lowers glycemic impact.

Higher body mass index may translate to lower response to vitamin D supplementation.

While single interventions may have little effect, stacking interventions may yield more benefits.

TCM formula Shengmai Yin has a positive effect on quality of life in convalescent patients with Covid-19.

This 2020 USP review found 25 different pesticide residues in green tea extract samples.

The nonpathogenic strain E coli Nissle 1917 appears to be a safe probiotic for treating ulcerative colitis, especially when abdominal pain is a primary symptom

Cannabis may possibly help with sleep, but study limitations hamper interpretation.

These colorful fruits and vegetables may mitigate the harmful metabolic effects of a high-fat meal.

Transcendental meditation may be a promising way to reduce burnout, insomnia, and anxiety amongst healthcare workers