Abstracts & Commmentary
03-06-2019 In 2017, the American Heart Association established that not skipping breakfast is associated with better health and even lower cardiovascular risk. The results of a controlled feeding trial involving prediabetic men corroborate—eating earlier in the day improved several measures of cardiometabolic health.
03-06-2019 Randomized controlled trial finds bipolar patients on probiotics have fewer rehospitalizations compared to those on placebo.
03-06-2019 Study finds a positive association between heavier alcohol exposure from the ages of 15 to 49 and the diagnosis of high-grade prostate cancer at time of biopsy.
02-06-2019 The beneficial effects of green space on cardiovascular disease have been recognized for years, but a new study is one of the first to use biomarkers to elucidate a mechanism of action.
02-06-2019 In a large prospective study, participants who ate an organic diet had a reduced overall risk of cancer, with reductions in several specific cancer types. However, some of the findings conflict with results from a previous, larger study.
02-06-2019 Since the 1990s we have suspected that curcumin protects against dementia, but results of actual trials have been mixed. Exciting results from a recent randomized trial using an enhanced form of curcumin give credence to what we suspected all along.
02-06-2019 A comparison of 2 probiotic supplements in children with acute diarrhea reveals a clear favorite and supports the use of probiotics as adjunct treatment for diarrheal illness.
12-05-2018 Domestic violence can cause health problems that persist even after the threat of acute trauma has ended. Project CarryOn provides a nature-based holistic approach to promote mental, physical, and emotional health in survivors of domestic violence, that, according to a recent study, has measurable benefits.
12-05-2018 Since the early 1970s clinicians have recommended omega-3 fatty acids for cardiovascular health. Conclusions from a Cochrane Review challenge decades of nutrition advice.
12-05-2018 We know that global consumption of processed foods is rising. A population-based study assessed potential health impacts of this dietary trend, specifically on cancer risk, with alarming results.
11-07-2018 Until very recently, the condition called D-lactic acidosis was considered rare among humans. Current research suggests it may be more common than we think–and the suspected culprit may surprise you.
11-07-2018 A randomized controlled trial compared a phytoestrogen cream to placebo for treatment of postmenopausal sexual dysfunction. Both groups benefited, but why?
11-07-2018 Novel study correlates depressive tweets, suicide rates, and ambient temperatures in the United States and Mexico. Could climate change be affecting our mental health?
10-24-2018 Certain women with high breast density who are at risk for breast cancer may benefit from daily consumption of green tea extract.
10-24-2018 The recent JAMA Oncology study on the risks of using complementary medicine after a cancer diagnosis provided sensational headlines—but did it provide any legitimate conclusions about the place of integrative medicine in cancer care?
10-24-2018 In a recent controlled trial, 9 weeks of fish oil supplementation improved survival and reduced markers of inflammation in patients with blood cancers.
10-24-2018 Muscle wasting and loss of muscle strength are common in the posttransplant period. In an encouraging study, consumption of a whey-soy blend in addition to a nutritional diet had positive effects on serum protein levels, muscle mass, and muscle strength in posttransplant patients.
10-03-2018 Study finds that placebo can improve symptoms of allergic rhinitis, while positive expectations can have beneficial effects on subjective well-being.
10-03-2018 In a recent clinical trial eggshell membrane (ESM) significantly improved exercise-related joint pain and stiffness, supporting reports that ESM has chondroprotective effects and underscoring its clinical potential for patients with inflammatory joint disease.
10-03-2018 Prior research has shown that anti-Müllerian hormone (AMH) is elevated in women with polycystic ovary syndrome. A fascinating study discovers that AMH levels remain elevated during pregnancy and provides evidence of effects on fetal development.